Method:All Grain Style:Scottish Heavy Boil Time:60 min Batch Size:80 liters
(fermentor volume) Pre Boil Size:100 liters Post Boil Size:24.6 liters Pre Boil Gravity:1.002
(recipe based estimate)
Post Boil Gravity:1.010
(recipe based estimate)
Efficiency: 75%
(brew house) Calories:8 calories
(Per 330ml)
Carbs:0.8 g
(Per 330ml)
"BD ale" Scottish Heavy beer recipe by Anonymous. All Grain, ABV 0.29%, IBU 0, SRM 0.59, Fermentables: (Peated Malt)
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Last Updated: 2021-03-31 07:22 UTC
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NEW Water Requirements:
BD ale
Equipment Profile Used
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Water Requirements:
BD ale
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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