Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
58 g |
BSG - Magnum58 g Magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
17.23 |
23.8% |
62 g |
Amarillo62 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
7.74 |
25.4% |
62 g |
Loral62 g Loral Hops |
|
Pellet |
11.75 |
Boil
|
10 min |
6.33 |
25.4% |
62 g |
Citra62 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
0.7 |
25.4% |
244 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
60 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 1.17 bar
Temp: 10 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Agua de Bogotá D.C. Castilla
"APA 100 litros" American Pale Ale beer recipe by Andrey Riveros. All Grain, ABV 5.13%, IBU 32, SRM 9.53, Fermentables: (BEST Pale ale, BEST Caramel Pils, BEST Caramel Munich II, Best RED X) Hops: (Magnum, Amarillo, Loral, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-01 14:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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