Munich Dunkel Beer Recipe | All Grain Munich Dunkel by Randizzle | Brewer's Friend
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Munich Dunkel

176 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 36 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Post Boil Size: 36 gallons
Pre Boil Gravity: 11.9 °P (recipe based estimate)
Post Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Tuesday March 30th 2021
13.1 °P
3.4 °P
5.2%
22.6
18.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
65 lb Weyermann - Munich Type I65 lb Munich Type I 38 6 95.8%
46 oz American - Chocolate46 oz Chocolate 29 350 4.2%
67.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Magnum2.5 oz Magnum Hops Pellet 15 Boil 60 min 20.18 83.3%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 20 min 2.44 16.7%
3 oz / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Munich Dunkel" Munich Dunkel beer recipe by Randizzle. All Grain, ABV 5.24%, IBU 22.62, SRM 18.34, Fermentables: (Munich Type I, Chocolate) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-30 16:11 UTC
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