Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Tettnanger1.2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
20.16 |
54.5% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool at 180 °F
|
10 min |
1.74 |
45.5% |
|
2.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.99 gal |
|
Strike |
167 °F |
152 °F |
-- |
|
|
|
Infusion |
152 °F |
152 °F |
60 min |
|
5.73 gal |
|
Fly Sparge |
168 °F |
168 °F |
10 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 tsp |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1 tsp |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 7.22 psi
Temp: 35 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Munich (Dark Lager)
"Secret Shed Schwarzbier" Schwarzbier beer recipe by crawmcgraw. All Grain, ABV 4.75%, IBU 21.89, SRM 19.97, Fermentables: (Munich, Pilsner, Carafa Special Type 1 , CaraMunich II, CaraFoam) Hops: (Tettnanger, Hallertau Mittelfruh) Other: (Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-07 20:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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