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Kviek voss DIPA (9%)

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.176 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 258 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)

Created: Tuesday March 30th 2021

Original Gravity:

1.084

Final Gravity:

1.017

ABV (standard):

8.7%

IBU (tinseth):

29.2

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	United Kingdom - Maris Otter Pale3 kg Maris Otter Pale	38	3.75	66.7%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	11.1%
0.50 kg	Torrified Wheat0.5 kg Torrified Wheat	36	2	11.1%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose	42	0.5	11.1%
4.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Cascade100 g Cascade Hops	Pellet	7	Whirlpool	0 min	29.17	50%
100 g	Yakima Valley Hops - Strata 100 g Strata Hops	Pellet	12	Dry Hop (High Krausen)	0 days		50%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	29.17	50%
100 g	Yakima Valley Hops - Strata (Pellet) 100 g Strata (Pellet) Hops		50%
200 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Chiller plate connection issues...

100 g cascade whirlpool

1.084 og
1.020 pg after 1 week
Now to chill

Last Updated and Sharing

297

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-06 10:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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