Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.22 |
9.1% |
35 g |
Hallertau Mittelfruh35 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
35 min |
13.16 |
31.8% |
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
2.22 |
13.6% |
50 g |
Barth-Haas - Sabro50 g Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
2 days |
|
45.5% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
66 °C |
66 °C |
25 min |
|
|
Strike |
66 °C |
70 °C |
43 min |
|
|
Top Off |
70 °C |
75 °C |
12 min |
10 L |
|
Sparge |
78 °C |
78 °C |
26 min |
Starting Grain Temp:
21 °C |
Priming
Method: BrownSugar
Amount: 62. g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Awesome Recipe" Specialty IPA: White IPA beer recipe by ThomasHadnagy. All Grain, ABV 5.15%, IBU 37.61, SRM 7.38, Fermentables: (Vienna Malt, Extra Pale Premium Pilsner Malt, Bohemian Pilsner Malt, Acidulated, Melanoidin) Hops: (Magnum, Hallertau Mittelfruh, Sabro) Other: (Lactic acid, Irish Moss, Coriander Seed, Bitter Orange Peel, Brewers Clarex)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-29 12:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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