Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.62 |
25% |
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
11.76 |
50% |
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
5 min |
1.72 |
25% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
36 g |
Hibiscus
|
|
Herb |
Boil |
5 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"히비스커스 세종" No Profile Selected beer recipe by AYSG. All Grain, ABV 4.41%, IBU 22.1, SRM 2.85, Fermentables: (Pilsner Malt, Wheat Malt, Rye, Cane Sugar, Acidulated Malt) Hops: (Hallertau Hersbrucker, Styrian Goldings) Other: (Hibiscus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-17 20:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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