Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
79.91 |
66.7% |
|
1 oz |
B. C. Goldings1 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.45 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
79.91 |
66.7% |
|
1 oz |
B. C. Goldings (Pellet) 0.99999999771257 oz B. C. Goldings (Pellet) Hops |
|
3.45 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.69 gal |
|
Strike |
167 °F |
152 °F |
60 min |
|
4 gal |
|
Batch Sparge |
180 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
40 °F |
Priming
|
Method: co2
Amount: 13.9 psi
Temp: 40 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Clinton, Tennessee, USA
Notes
The ale looks like weak coffee or muddy water, but the flavor is good. This was a first attempt at a stout with some bitterness.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-02 01:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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