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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row |
$ 1.20 / lb $ 12.00 |
37 | 1.8 | 66.7% |
2 lb | Avangard - Light Munich2 lb Light Munich |
$ 1.21 / lb $ 2.42 |
37 | 8 | 13.3% |
1 lb | Viking - Colorado Crystal 101 lb Colorado Crystal 10 |
$ 2.01 / lb $ 2.01 |
35.42 | 10 | 6.7% |
1 lb | Flaked Oats1 lb Flaked Oats |
$ 0.90 / lb $ 0.90 |
33 | 2.2 | 6.7% |
1 lb | Viking - Wheat Malt1 lb Wheat Malt |
$ 1.29 / lb $ 1.29 |
38 | 2.5 | 6.7% |
15 lbs / $ 18.62 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | Yakima Valley Hops - CTZ (13.1 AA) / 14.5 Ounces0.25 oz Yakima Valley Hops - CTZ (13.1 AA) / 14.5 Ounces Hops |
$ 0.90 / oz $ 0.23 |
Pellet | 13.1 | Boil | 30 min | 7.05 | 1.6% |
2 oz | Yakima Valley Hops - Amarillo (8.6 AA) / 13 Ounces2 oz Yakima Valley Hops - Amarillo (8.6 AA) / 13 Ounces Hops |
$ 1.20 / oz $ 2.40 |
Pellet | 8.6 | Whirlpool at 165 °F | 20 min | 5.9 | 12.7% |
1.50 oz | Zeus (18 AA) / 10 Ounces1.5 oz Zeus (18 AA) / 10 Ounces Hops | Leaf/Whole | 18 | Whirlpool at 165 °F | 20 min | 9.27 | 9.5% | |
1.50 oz | Cascade (7 AA) / 13 Ounces1.5 oz Cascade (7 AA) / 13 Ounces Hops | Leaf/Whole | 7 | Whirlpool at 165 °F | 20 min | 3.6 | 9.5% | |
1.50 oz | Chinook (13 AA) / 6 Ounces1.5 oz Chinook (13 AA) / 6 Ounces Hops | Leaf/Whole | 13 | Whirlpool at 165 °F | 20 min | 6.69 | 9.5% | |
1 oz | Chinook (13 AA) / 6 Ounces1 oz Chinook (13 AA) / 6 Ounces Hops | Leaf/Whole | 13 | Hop Stand at 120 °F | 30 min | 1.62 | 6.3% | |
1 oz | Cascade1 oz Cascade Hops | Leaf/Whole | 7 | Hop Stand at 120 °F | 30 min | 0.87 | 6.3% | |
1 oz | Cascade (7 AA) / 13 Ounces1 oz Cascade (7 AA) / 13 Ounces Hops | Leaf/Whole | 7 | Dry Hop at 70 °F | Day 10 | 0.44 | 6.3% | |
1 oz | Zeus1 oz Zeus Hops | Leaf/Whole | 18 | Dry Hop at 70 °F | Day 10 | 1.12 | 6.3% | |
1 oz | Simcoe (12.7 AA)1 oz Simcoe (12.7 AA) Hops |
$ 1.30 / oz $ 1.30 |
Pellet | 12.7 | Dry Hop at 70 °F | Day 10 | 0.79 | 6.3% |
1.50 oz | Cascade (7 AA) / 13 Ounces1.5 oz Cascade (7 AA) / 13 Ounces Hops | Leaf/Whole | 7 | Dry Hop at 70 °F | Day 4 | 0.66 | 9.5% | |
1.50 oz | Zeus1.5 oz Zeus Hops | Leaf/Whole | 18 | Dry Hop at 70 °F | Day 4 | 1.69 | 9.5% | |
1 oz | Simcoe (12.7 AA)1 oz Simcoe (12.7 AA) Hops |
$ 1.30 / oz $ 1.30 |
Pellet | 12.7 | Dry Hop at 70 °F | Day 4 | 0.79 | 6.3% |
15.75 oz / $ 5.23 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
0.25 oz | Yakima Valley Hops - CTZ (13.1 AA) / 14.5 Ounces (Pellet) 0.24999999942814 oz Yakima Valley Hops - CTZ (13.1 AA) / 14.5 Ounces (Pellet) Hops |
$ 0.90 / oz $ 0.22 |
7.05 | 1.6% |
2 oz | Yakima Valley Hops - Amarillo (8.6 AA) / 13 Ounces (Pellet) 1.9999999954251 oz Yakima Valley Hops - Amarillo (8.6 AA) / 13 Ounces (Pellet) Hops |
$ 1.20 / oz $ 2.40 |
5.9 | 12.7% |
1.50 oz | Zeus (18 AA) / 10 Ounces (Leaf/Whole) 1.4999999965689 oz Zeus (18 AA) / 10 Ounces (Leaf/Whole) Hops | 9.27 | 9.5% | |
4 oz | Cascade (7 AA) / 13 Ounces (Leaf/Whole) 3.9999999908503 oz Cascade (7 AA) / 13 Ounces (Leaf/Whole) Hops | 4.7 | 25.3% | |
2.50 oz | Chinook (13 AA) / 6 Ounces (Leaf/Whole) 2.4999999942814 oz Chinook (13 AA) / 6 Ounces (Leaf/Whole) Hops | 8.31 | 15.8% | |
1 oz | Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops | 0.87 | 6.3% | |
2.50 oz | Zeus (Leaf/Whole) 2.4999999942814 oz Zeus (Leaf/Whole) Hops | 2.81 | 15.8% | |
2 oz | Simcoe (12.7 AA) (Pellet) 1.9999999954251 oz Simcoe (12.7 AA) (Pellet) Hops |
$ 1.30 / oz $ 2.60 |
1.58 | 12.6% |
15.75 oz / $ 5.22 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.4 gal | Mash in | Strike | 157 °F | 154 °F | 60 min |
Mash Out | Temperature | 154 °F | 168 °F | 15 min | |
3.1 gal | Fly Sparge | 168 °F | 168 °F | 30 min | |
Starting Mash Thickness:
1.55 qt/lb Starting Grain Temp: 72 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
9 gal | RO Water |
$ 0.39 / gal $ 3.51 |
Other | Mash | 0 min. |
$ 3.51 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 3.00 Yeast Pitch Rate and Starter Calculator |
Method: sucrose Amount: 3.3 oz Temp: 62 °F CO2 Level: 2 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
100 | 11 | 40 | 210 | 75 | 0 |
Mash Chemistry and Brewing Water Calculator |
Trying to use the Hoprocket one more time with leaf hops to see if I have better luck. Not impressed so far with pellet hops and rice hulls. Maybe running it backwards like David Heath will actually make it more effective for pellets.
The number of people who really liked this one surprised me.
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |
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