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Firestone Union Jack - WC IPA w/ EC twist (V-Day)

Method: All Grain
Style: American IPA
Boil Time: 40 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.18 gallons
Post Boil Size: 6.68 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 72% (brew house)
Source: John Coppola
Rating:

5.00 (1 Review)

Hop Utilization: 98%
Calories: 217 calories (Per 22oz)
Carbs: 19.9 g (Per 22oz)

Created: Friday March 26th 2021

Hop Hash Experimental

by HighVoltageMan!

OG: 1.069 FG: 1.015 ABV: 7.1% IBU: 47

Dead Ringer (Two Hearted Clone)

by bhive01

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 44

CBC IPA clone

by UnderBedBrew

OG: 1.063 FG: 1.015 ABV: 6.3% IBU: 45

Original Gravity:

1.066

Final Gravity:

1.013

ABV (standard):

7.0%

IBU (tinseth):

40.5

SRM (morey):

6.3

Mash pH

5.8

Cost $

30.36

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Fermentation History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 22oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row	$ 1.20 / lb $ 12.00	37	1.8	66.7%
2 lb	Avangard - Light Munich2 lb Light Munich	$ 1.21 / lb $ 2.42	37	8	13.3%
1 lb	Viking - Colorado Crystal 101 lb Colorado Crystal 10	$ 2.01 / lb $ 2.01	35.42	10	6.7%
1 lb	Flaked Oats1 lb Flaked Oats	$ 0.90 / lb $ 0.90	33	2.2	6.7%
1 lb	Viking - Wheat Malt1 lb Wheat Malt	$ 1.29 / lb $ 1.29	38	2.5	6.7%
15 lbs / $ 18.62

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Yakima Valley Hops - CTZ (13.1 AA) / 14.5 Ounces	$ 0.90 / oz $ 0.23	Pellet	13.1	Boil	30 min	7.05	1.6%
2 oz	Yakima Valley Hops - Amarillo (8.6 AA) / 13 Ounces	$ 1.20 / oz $ 2.40	Pellet	8.6	Whirlpool at 165 °F	20 min	5.9	12.7%
1.50 oz	Zeus (18 AA) / 10 Ounces		Leaf/Whole	18	Whirlpool at 165 °F	20 min	9.27	9.5%
1.50 oz	Cascade (7 AA) / 13 Ounces		Leaf/Whole	7	Whirlpool at 165 °F	20 min	3.6	9.5%
1.50 oz	Chinook (13 AA) / 6 Ounces		Leaf/Whole	13	Whirlpool at 165 °F	20 min	6.69	9.5%
1 oz	Chinook (13 AA) / 6 Ounces		Leaf/Whole	13	Hop Stand at 120 °F	30 min	1.62	6.3%
1 oz	Cascade1 oz Cascade Hops		Leaf/Whole	7	Hop Stand at 120 °F	30 min	0.87	6.3%
1 oz	Cascade (7 AA) / 13 Ounces		Leaf/Whole	7	Dry Hop at 70 °F	Day 10	0.44	6.3%
1 oz	Zeus1 oz Zeus Hops		Leaf/Whole	18	Dry Hop at 70 °F	Day 10	1.12	6.3%
1 oz	Simcoe (12.7 AA)1 oz Simcoe (12.7 AA) Hops	$ 1.30 / oz $ 1.30	Pellet	12.7	Dry Hop at 70 °F	Day 10	0.79	6.3%
1.50 oz	Cascade (7 AA) / 13 Ounces		Leaf/Whole	7	Dry Hop at 70 °F	Day 4	0.66	9.5%
1.50 oz	Zeus1.5 oz Zeus Hops		Leaf/Whole	18	Dry Hop at 70 °F	Day 4	1.69	9.5%
1 oz	Simcoe (12.7 AA)1 oz Simcoe (12.7 AA) Hops	$ 1.30 / oz $ 1.30	Pellet	12.7	Dry Hop at 70 °F	Day 4	0.79	6.3%
15.75 oz / $ 5.23

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
0.25 oz	Yakima Valley Hops - CTZ (13.1 AA) / 14.5 Ounces (Pellet)	$ 0.90 / oz $ 0.22	7.05	1.6%
2 oz	Yakima Valley Hops - Amarillo (8.6 AA) / 13 Ounces (Pellet)	$ 1.20 / oz $ 2.40	5.9	12.7%
1.50 oz	Zeus (18 AA) / 10 Ounces (Leaf/Whole)		9.27	9.5%
4 oz	Cascade (7 AA) / 13 Ounces (Leaf/Whole)		4.7	25.3%
2.50 oz	Chinook (13 AA) / 6 Ounces (Leaf/Whole)		8.31	15.8%
1 oz	Cascade (Leaf/Whole)		0.87	6.3%
2.50 oz	Zeus (Leaf/Whole)		2.81	15.8%
2 oz	Simcoe (12.7 AA) (Pellet)	$ 1.30 / oz $ 2.60	1.58	12.6%
15.75 oz / $ 5.22

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.4 gal	Mash in	Strike	157 °F	154 °F	60 min
	Mash Out	Temperature	154 °F	168 °F	15 min
3.1 gal		Fly Sparge	168 °F	168 °F	30 min
Starting Mash Thickness: 1.55 qt/lb Starting Grain Temp: 72 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
9 gal	RO Water	$ 0.39 / gal $ 3.51	Other	Mash	0 min.
$ 3.51

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 3.00 / each $ 3.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 275 B cells required

$ 3.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 3.3 oz Temp: 62 °F CO₂ Level: 2 Volumes

Target Water Profile

NEIPA Water Targets (2/5/20)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	11	40	210	75	0
Mash Chemistry and Brewing Water Calculator

Notes

Trying to use the Hoprocket one more time with leaf hops to see if I have better luck. Not impressed so far with pellet hops and rice hulls. Maybe running it backwards like David Heath will actually make it more effective for pellets.

The number of people who really liked this one surprised me.

Recipe Photos

Last Updated and Sharing

724

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-30 16:13 UTC
Snapshot Created: 2021-03-26 15:29 UTC
Link To Parent Recipe

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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JFCoppola • 06/04/2021 at 02:13pm

5 of 5

This has been one of my most asked for brews. I am surprised by people's reactions. Will be brewing this one again!

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Firestone Union Jack - WC IPA w/ EC twist (V-Day)

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