Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - Simcoe2 oz Simcoe Hops |
|
Pellet |
13.7 |
Boil at 210 °F
|
10 min |
25.39 |
28.6% |
|
1 oz |
Artisan - Mosaic1 oz Mosaic Hops |
|
Pellet |
11.2 |
Boil at 210 °F
|
15 min |
14.2 |
14.3% |
|
1 oz |
BSG - Chinook1 oz Chinook Hops |
|
Pellet |
14.1 |
Boil at 210 °F
|
15 min |
17.88 |
14.3% |
|
1 oz |
Artisan - Mosaic1 oz Mosaic Hops |
|
Pellet |
11.2 |
Boil at 210 °F
|
15 min |
14.2 |
14.3% |
|
1 oz |
BSG - Chinook1 oz Chinook Hops |
|
Pellet |
14.1 |
Boil at 210 °F
|
10 min |
13.06 |
14.3% |
|
1 oz |
BSG - Chinook1 oz Chinook Hops |
|
Pellet |
14.1 |
Boil at 210 °F
|
10 min |
13.06 |
14.3% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
|
160 °F |
155 °F |
60 min |
|
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
mosaic
|
|
Herb |
Secondary |
7 days |
|
2 oz |
simcoe
|
|
Herb |
Secondary |
7 days |
Priming
|
Method: dextrose
Amount: 5.3 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"West coast Dbl IPA" American IPA beer recipe by team ski. All Grain, ABV 8.67%, IBU 97.8, SRM 35.98, Fermentables: (Pale 2-Row - Toasted, Carapils (Dextrine Malt), Caramel / Crystal 40L, Munich Light) Hops: (Simcoe, Mosaic, Chinook) Other: (mosaic, simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-02 11:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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