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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.206 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)

Created: Wednesday March 24th 2021

Aromatic Proper Job IPA metric

by handr.thomas@btinternet.com

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 55

Cashmere IPA

OG: 1.063 FG: 1.014 ABV: 6.5% IBU: 58

Cit Ruby Cit

by Craigerrr

OG: 1.061 FG: 1.013 ABV: 6.4% IBU: 57

Original Gravity:

1.059

Final Gravity:

1.014

ABV (standard):

5.9%

IBU (tinseth):

63.7

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Patagonia - Patagonia Pale ale5 kg Patagonia Pale ale	36.8	2.9	90.1%
0.25 kg	Patagonia - Caramel 55L0.25 kg Caramel 55L	29.9	55	4.5%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	5.4%
5.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Centennial25 g Centennial Hops	Pellet	10	First Wort	0 min	21.63	16.1%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	60 min	27.53	32.3%
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	30 min	10.58	16.1%
25 g	Centennial25 g Centennial Hops	Pellet	10	Boil	5 min	3.92	16.1%
30 g	Centennial30 g Centennial Hops	Pellet	10	Dry Hop	5 days		19.4%
155 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Centennial (Pellet) 80 g Centennial (Pellet) Hops	25.55	51.6%
75 g	Cascade (Pellet) 75 g Cascade (Pellet) Hops	38.11	48.4%
155 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15.75 L		Strike	74 °C	67 °C	90 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

712

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-24 13:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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