Brew Log History
Target 19.4°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 g |
Columbus22 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
90 min |
179.83 |
27.8% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
45 min |
35.07 |
6.3% |
6 g |
Simcoe6 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
30 min |
29.83 |
7.6% |
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
15 min |
6 |
7.6% |
16 g |
Simcoe16 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
15 min |
20.32 |
20.3% |
6 g |
Columbus6 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
7.6% |
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
7.6% |
6 g |
Simcoe6 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
7.6% |
2 g |
Columbus2 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
2.5% |
2 g |
Centennial2 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
2.5% |
2 g |
Simcoe2 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
2.5% |
79 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 L |
|
Strike |
68.8 °C |
66.6 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
irish moss
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: sucrose
Amount: 25 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Pliney The Elder_v1" American IPA beer recipe by Brewer #345115. BIAB, ABV 8.04%, IBU 271.05, SRM 7.04, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils) Hops: (Columbus, Simcoe, Centennial) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-23 23:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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