Arran
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.75 kg | United Kingdom - Golden Promise | 37 | 3 | 59.1% | |
0.50 kg | Crisp Malting - Chocolate Malt | 32.66 | 450 | 7.9% | |
0.30 kg | German - Melanoidin | 37 | 25 | 4.7% | |
0.30 kg | United Kingdom - Brown | 32 | 65 | 4.7% | |
0.50 kg | Flaked Oats | 33 | 2.2 | 7.9% | |
0.50 kg | Flaked Wheat | 34 | 2 | 7.9% | |
0.50 kg | Lactose (Milk Sugar) | 41 | 1 | 7.9% | |
6.35 kg / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
15.79 L | Strike | 67 °C | 67 °C | 60 min | |
Starting Mash Thickness:
2.7 L/kg Starting Grain Temp: 67 °C |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |