Brindabella Black IPA Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend

Brindabella Black IPA

5 calories 0.6 g 10 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27.75 liters
Post Boil Size: 21.75 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 76% (brew house)
Source: Michael Denis
Calories: 5 calories (Per 10ml)
Carbs: 0.6 g (Per 10ml)
Created: Monday March 22nd 2021
1.058
1.015
5.7%
78.4
34.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Voyager Craft Malt - Veloria Schooner4 kg Veloria Schooner 35.9 3.6 80%
0.35 kg Maltodextrin0.35 kg Maltodextrin 39 0 7%
0.25 kg Voyager Craft Malt - Winter Wheat Janz0.25 kg Winter Wheat Janz 38.8 2.54 5%
0.20 kg Voyager Craft Malt - Roast Barley0.2 kg Roast Barley 33.1 609.14 4%
0.10 kg Bestmalz - BEST Black Malt0.1 kg BEST Black Malt 30 425 2%
0.10 kg Joe White - Dark Toast0.1 kg Dark Toast 33.1 487.71 2%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Fuggles (4.5 AA)50 g Fuggles (4.5 AA) Hops Pellet 4.5 Boil at 22 °C 60 min 29.65 31.3%
50 g Northern Brewer (7.8 AA)50 g Northern Brewer (7.8 AA) Hops Pellet 7.8 Boil 30 min 39.5 31.3%
30 g Fuggles (4.5 AA)30 g Fuggles (4.5 AA) Hops Pellet 4.5 Dry Hop at 22 °C 1 days 3.38 18.8%
30 g Northern Brewer (7.8 AA)30 g Northern Brewer (7.8 AA) Hops Pellet 7.8 Dry Hop at 22 °C 1 days 5.85 18.8%
160 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L Start Temp 76C Strike 76 °C 67 °C 90 min
7 L Sparge 76 °C 76 °C 10 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brindabella Black IPA" Specialty IPA: Black IPA beer recipe by Michael Denis. All Grain, ABV 5.66%, IBU 78.38, SRM 33.96, Fermentables: (Veloria Schooner, Maltodextrin, Winter Wheat Janz, Roast Barley, BEST Black Malt, Dark Toast) Hops: (Fuggles (4.5 AA), Northern Brewer (7.8 AA))
Recipe Picture
Last Updated and Sharing
 
235
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-22 05:13 UTC
NEW Water Requirements:
Brindabella Black IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Brindabella Black IPA
Close
Print
Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information