Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Wild Wolf10 g Wild Wolf Hops |
|
Pellet |
8.25 |
Boil
|
60 min |
24.24 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Wild Wolf (Pellet) 10 g Wild Wolf (Pellet) Hops |
|
24.24 |
100% |
10 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Steeping |
145 °F |
155 °F |
60 min |
2 gal |
|
Sparge |
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Pumpkin pie spice
|
|
Spice |
Boil |
0 min. |
1 tsp |
Pumpkin Pie Spice
|
|
Water Agt |
Secondary |
5 days |
Priming
Method: dextrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Kveik Pumpkin ale" Spice, Herb, or Vegetable Beer recipe by JeffWildcat. All Grain, ABV 5.6%, IBU 24.24, SRM 12.5, Fermentables: (Pale 6-Row, Caramel / Crystal 60L, Munich - Light 10L, Caramel / Crystal 80L, Pumpkin (fresh), Brown Sugar) Hops: (Wild Wolf) Other: (Pumpkin pie spice, Pumpkin Pie Spice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-02 13:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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