Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Citra50 g Citra Hops |
$U 4.72 / g
$U 236.00 |
Pellet |
12.7 |
Boil
|
60 min |
26.41 |
13.5% |
|
60 g |
Citra60 g Citra Hops |
$U 4.72 / g
$U 283.20 |
Pellet |
12.7 |
Boil
|
15 min |
15.73 |
16.2% |
|
60 g |
Citra60 g Citra Hops |
$U 4.72 / g
$U 283.20 |
Pellet |
12.7 |
Boil
|
1 min |
1.37 |
16.2% |
|
200 g |
Citra200 g Citra Hops |
$U 4.72 / g
$U 944.00 |
Pellet |
12.7 |
Dry Hop
|
7 days |
|
54.1% |
|
370 g
/ $U 1,746.40
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
370 g |
Citra (Pellet) 370 g Citra (Pellet) Hops |
$U 4.72 / g
$U 1,746.40 |
43.51 |
100% |
|
370 g
/ $U 1,746.40
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
60 L |
|
Infusion |
75 °C |
68 °C |
60 min |
|
30 L |
|
Batch Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
Notes
Proceso:
días 1 a 5 Fermentación a 18º
día 6 Fermentación a 15 (para decantación de exceso de
levaduras disueltas)<br />
día 7 Purga de levadura y Dry Hopping
día 9 Retiro de DH y a madurar
día 10 Trasvase a barril y madurar en 0-2 ºC
día 24 Carbonatación conectada a 1.1 bar
día 31 _ Envasado
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-10 13:33 UTC
- Snapshot Created: 2021-03-19 15:23 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $U |
Cost % |
| Fermentables |
$U |
|
Steeping Grains
(Extract Only) |
$U |
|
| Hops |
$U |
|
| Yeast |
$U |
|
| Other |
$U |
|
| Cost Per Barrel |
$U 0.00 |
|
| Cost Per Pint |
$U 0.00 |
|
| Total Cost |
$U 0.00 |
|
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