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パインゴールデン

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 550 liters (fermentor volume)
Pre Boil Size: 560 liters
Post Boil Size: 550 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)

Created: Friday March 19th 2021

Original Gravity:

1.044

Final Gravity:

1.008

ABV (standard):

4.7%

IBU (tinseth):

15.0

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	Crisp Malting - Best Ale25 kg Best Ale	37.5	3	23.8%
70 kg	Crisp Malting - Europils Malt70 kg Europils Malt	37.5	1.87	66.7%
10 kg	Flaked Oats10 kg Flaked Oats	33	2.2	9.5%
105 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	Warrior150 g Warrior Hops	Pellet	16	Boil	60 min	11.74	24.8%
155 g	Callista155 g Callista Hops	Pellet	3.5	Boil	10 min	0.96	25.6%
100 g	Mosaic100 g Mosaic Hops	Pellet	12.5	Boil	5 min	1.22	16.5%
100 g	Mosaic100 g Mosaic Hops	Pellet	12.5	Whirlpool at 95 °C	5 min	0.84	16.5%
100 g	Callista100 g Callista Hops	Pellet	3.5	Whirlpool at 95 °C	5 min	0.24	16.5%
605 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
150 g	Warrior (Pellet) 150 g Warrior (Pellet) Hops	11.74	24.8%
255 g	Callista (Pellet) 255 g Callista (Pellet) Hops	1.2	42.1%
200 g	Mosaic (Pellet) 200 g Mosaic (Pellet) Hops	2.06	33%
605 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

297

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-23 01:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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