Amber Vic Secret Beer Recipe | All Grain American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Amber Vic Secret

181 calories 18.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 46 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Henning Prytz Poulsen (inspiration from Josh Weikert
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Wednesday March 17th 2021
1.059
1.014
5.9%
28.4
15.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg American - Pale Ale6.5 kg Pale Ale 37 3.5 46.1%
3.50 kg Bestmalz - Best RED X3.5 kg Best RED X 36 12 24.8%
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 4 14.2%
1 kg American - Caramel / Crystal 40L1 kg Caramel / Crystal 40L 34 40 7.1%
1 kg Bairds - Crystal Malt 1501 kg Crystal Malt 150 34 57 7.1%
100 g United Kingdom - Pale Chocolate100 g Pale Chocolate 33 207 0.7%
14.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra (11 AA)50 g Citra (11 AA) Hops Pellet 11 Boil 20 min 12.74 27.8%
30 g Motueka (7 AA)30 g Motueka (7 AA) Hops Pellet 7 Boil 20 min 4.87 16.7%
50 g Vic Secret (15.5 AA)50 g Vic Secret (15.5 AA) Hops Pellet 15.5 Boil 10 min 10.75 27.8%
50 g Vic Secret (15.5 AA)50 g Vic Secret (15.5 AA) Hops Pellet 15.5 Boil 0 min 27.8%
180 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
2 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 598 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amber Vic Secret" American Amber Ale beer recipe by Henning Prytz Poulsen (inspiration from Josh Weikert. All Grain, ABV 5.91%, IBU 28.36, SRM 14.99, Fermentables: (Pale Ale, Best RED X, Dry Malt Extract - Light, Caramel / Crystal 40L, Crystal Malt 150, Pale Chocolate) Hops: (Citra (11 AA), Motueka (7 AA), Vic Secret (15.5 AA))
Recipe Picture
Last Updated and Sharing
 
486
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-27 10:16 UTC
NEW Water Requirements:
Amber Vic Secret
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Amber Vic Secret
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information