Extra Ipa libro amarillo Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Extra Ipa libro amarillo

199 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 199 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Tuesday March 16th 2021
Similar Recipes

Cit Ruby Cit

by Craigerrr

OG: 1.061 FG: 1.013 ABV: 6.4% IBU: 57

Bach Brewing Kingtide Pacific IPA Tribute

by Wolf Pack Brewing

OG: 1.069 FG: 1.018 ABV: 6.7% IBU: 68

First Gold IPA recipe

by Tom Buchanan

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 58

1.065
1.014
6.7%
70.1
13.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 8.51 80.4%
0.50 kg Weyermann - Munich Type II (Dark)0.5 kg Munich Type II (Dark) 37 25.19 8.9%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 4.37 3.6%
0.40 kg Cane Sugar0.4 kg Cane Sugar 46 7.1%
5.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Columbus25 g Columbus Hops Pellet 14 First Wort 0 min 47.07 12.5%
25 g Simcoe25 g Simcoe Hops Pellet 12.3 Boil 10 min 13.63 12.5%
25 g Amarillo25 g Amarillo Hops Pellet 8.5 Boil 10 min 9.42 12.5%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Whirlpool at 75 °C 0 min 12.5%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Whirlpool at 75 °C 0 min 12.5%
25 g Columbus25 g Columbus Hops Pellet 15 Whirlpool at 75 °C 0 min 12.5%
50 g Centennial50 g Centennial Hops Pellet 10 Whirlpool at 75 °C 0 min 25%
200 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.10 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
6.50 g Epsom Salt Water Agt Mash 1 hr.
3.30 g Gypsum Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
5.50 ml Phosphoric acid Water Agt Mash 1 hr.
1.98 ml Phosphoric acid Water Agt Sparge 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Agua APA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 15 12 40 200 2
Mash Chemistry and Brewing Water Calculator
"Extra Ipa libro amarillo" American IPA beer recipe by Brewer #300850. All Grain, ABV 6.65%, IBU 70.12, SRM 13.58, Fermentables: (Maris Otter Pale, Munich Type II (Dark), Flaked Oats, Cane Sugar) Hops: (Columbus, Simcoe, Amarillo, Centennial) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Phosphoric acid)
Brewer's Friend Logo
Last Updated and Sharing
 
361
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-16 11:50 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top