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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.272 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 276 calories (Per 12oz)
Carbs: 32.3 g (Per 12oz)

Created: Friday March 12th 2021

Original Gravity:

1.082

Final Gravity:

1.026

ABV (standard):

7.3%

IBU (tinseth):

31.7

SRM (morey):

18.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Liquid Malt Extract - Amber10 lb Liquid Malt Extract - Amber		35	10	81.6%
10 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L	35	10	16.3%
0.25 lb	American - Roasted Barley0.25 lb Roasted Barley	33	300	2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Perle4 oz Perle Hops	Leaf/Whole	8.2	Boil	60 min	15.35	36.4%
3 oz	Crystal3 oz Crystal Hops	Lupulin Pellet	4.3	Aroma	1 min	0.29	27.3%
4 oz	Northern Brewer4 oz Northern Brewer Hops	Lupulin Pellet	7.8	Boil	60 min	16.06	36.4%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Perle (Leaf/Whole)	15.35	36.4%
3 oz	Crystal (Lupulin Pellet)	0.29	27.3%
4 oz	Northern Brewer (Lupulin Pellet)	16.06	36.4%
11 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Irish Moss		Fining	Mash	10 min.

Yeast

White Labs - Cry Havoc WLP862

Amount:	1 Each	Cost:
Attenuation (avg):	68%	Flocculation:	Med-Low
Optimum Temp:	68 - 74 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-12 22:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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