Grisette Beer Recipe | BIAB No Profile Selected by Arnold´s Brewery | Brewer's Friend
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Grisette

186 calories 21.2 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.121 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Arnold´s Brewery
Calories: 186 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)
Created: Friday March 12th 2021
1.060
1.018
5.6%
30.7
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Pilsen2 kg Pilsen 36 1.8 69%
0.34 kg Castle Malting - Château Munich0.34 kg Château Munich 34 12.7 11.7%
0.24 kg Flaked Oats0.24 kg Flaked Oats 33 2.2 8.3%
0.16 kg German - Spelt Malt0.16 kg Spelt Malt 37 2 5.5%
0.16 kg Castle Malting - Château Vienna0.16 kg Château Vienna 38 2.6 5.5%
2.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil at 100 °C 30 min 26.63 16.4%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 5 min 4.03 41%
26 g BSG - East Kent Goldings26 g East Kent Goldings Hops Pellet 5.3 Dry Hop 0 days 42.6%
61 g / 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
11 Grams
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 52 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Grisette" No Profile Selected beer recipe by Arnold´s Brewery. BIAB, ABV 5.55%, IBU 30.66, SRM 6.03, Fermentables: (Pilsen, Château Munich, Flaked Oats, Spelt Malt, Château Vienna) Hops: (Magnum, Saaz, East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-12 19:58 UTC
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