Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
11.95 |
42.9% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.12 |
28.6% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
28.6% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Willamette (Pellet) 1.2499999971407 oz Willamette (Pellet) Hops |
|
18.07 |
71.5% |
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
|
28.6% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.75 gal |
|
Temperature |
-- |
155 °F |
60 min |
4.75 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Light colored and malty
Notes
the original recipe called for 6 oz of pale chocolate but substituted 3oz carafe 1 instead of the chocolate and it turned into a brown instead of red but was good nun the less, smokey flavor was there and after getting used to it, turned into a great evening sipper
I had to use a 5 micron filter with this beer because of syrupy sediment but this beer turned out very high alcohol and a very good flavor, I can't believe how quick this gets to you
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-27 03:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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