Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Barth-Haas - Centennial60 g Centennial Hops |
|
Pellet |
8.7 |
First Wort at 100 °C
|
60 min |
13.51 |
100% |
|
60 g
/ $ 0.00
|
Target Water Profile
Cerveza veintitr3s
"Mulata" Sweet Stout beer recipe by Ventitr3scerveza. All Grain, ABV 4.95%, IBU 13.51, SRM 43.11, Fermentables: (Pilsen, M Chocolate, Avena, Lactose (Milk Sugar), Dingemans De Husked Roasted Barley (525°L)) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-21 13:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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