Fermentation History
Target 69°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
23.12 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
23.12 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
BE M&B w/Pump |
Vorlauf |
150 °F |
150 °F |
60 min |
|
4 gal |
Hottest tap setting |
Sparge |
130 °F |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Campden Tablet
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"Dry Dock Apricot Blonde Clone" Fruit Beer recipe by plubman. All Grain, ABV 5.44%, IBU 23.12, SRM 7.51, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Apricot) Hops: (Cascade) Other: (Campden Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-19 19:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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