Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5.50 lb |
US - Pale 2-Row5.5 lb Pale 2-Row |
|
37 |
3.31 |
39.3% |
|
5.50 lb |
German - Wheat Malt5.5 lb Wheat Malt |
|
37 |
3.84 |
39.3% |
|
3 lb |
Mango3 lb Mango - (late boil kettle addition) |
|
4.95 |
|
21.4% |
|
14 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
45.04 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
45.04 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
161 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Mango Cart Clone - Philly Sour" American Wheat Beer recipe by Travis. All Grain, ABV 1.51%, IBU 45.04, SRM 7.34, Fermentables: (Pale 2-Row, Wheat Malt, Mango) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-08 16:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
