Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Boil at 100 °C
|
60 min |
17.35 |
25% |
15 g |
East Kent Goldings (4 AA)
/ 65 Grams15 g East Kent Goldings (4 AA)
/ 65 Grams Hops |
|
Pellet |
4 |
Boil at 100 °C
|
3 min |
0.92 |
37.5% |
15 g |
Fuggles (3.4 AA)
/ 65 Grams15 g Fuggles (3.4 AA)
/ 65 Grams Hops |
|
Pellet |
3.4 |
Boil at 100 °C
|
3 min |
0.79 |
37.5% |
40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Nugget (Pellet) 10 g Nugget (Pellet) Hops |
|
17.35 |
25% |
15 g |
East Kent Goldings (4 AA)
/ 65 Grams (Pellet) 15 g East Kent Goldings (4 AA)
/ 65 Grams (Pellet) Hops |
|
0.92 |
37.5% |
15 g |
Fuggles (3.4 AA)
/ 65 Grams (Pellet) 15 g Fuggles (3.4 AA)
/ 65 Grams (Pellet) Hops |
|
0.79 |
37.5% |
40 g
/ $ 0.00
|
Target Water Profile
Oppsal, Oslo, Norway
"Yorkshire Ripper v. 2" British Brown Ale beer recipe by Brewtalyser. All Grain, ABV 4.93%, IBU 19.06, SRM 14.14, Fermentables: (Maris Otter Pale, Brown Malt, Château Melano) Hops: (Nugget, East Kent Goldings (4 AA)
/ 65 Grams, Fuggles (3.4 AA)
/ 65 Grams)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-03 16:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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