Kolsch Beer Recipe | All Grain Kölsch by Garrett | Brewer's Friend
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Kolsch

172 calories 17.8 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Garrett
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Monday March 3rd 2014
1.052
1.013
5.1%
22.5
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb German - Vienna11.5 lb Vienna 37 4 95.8%
0.50 lb German - CaraRed0.5 lb CaraRed 34 20 4.2%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Spalt1 oz Spalt Hops Pellet 4.5 Boil 60 min 15.01 50%
1 oz Spalt1 oz Spalt Hops Pellet 4.5 Aroma 15 min 7.45 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Step Mash Infusion -- 120 °F 30 min
Raise mash from 120 - 155 F Infusion -- 155 °F 60 min
5 gal Raise mash temp to 170 f and sparge at 180 Sparge -- 170 °F 90 min
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
56 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Kolsch" Kölsch beer recipe by Garrett. All Grain, ABV 5.08%, IBU 22.46, SRM 6.91, Fermentables: (Vienna, CaraRed) Hops: (Spalt)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2014-04-22 12:33 UTC
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