Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Saaz5 g Saaz Hops |
|
Leaf/Whole |
4.7 |
Boil
|
120 min |
2.47 |
14.3% |
|
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
4.7 |
Boil
|
60 min |
4.53 |
28.6% |
|
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
4.7 |
Boil
|
30 min |
6.96 |
57.1% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Saaz (Leaf/Whole) 35 g Saaz (Leaf/Whole) Hops |
|
13.96 |
100% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
|
77 °C |
70 °C |
75 min |
|
25 L |
|
Fly Sparge |
-- |
80 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
90 min. |
Priming
|
Method: co2
CO2 Level: 3.75 Volumes |
Target Water Profile
Amsterdam 3rd Q 2020
"WILD PALE SOUR" Lambic beer recipe by Brewer #179606. All Grain, ABV 5.44%, IBU 13.96, SRM 3.81, Fermentables: (Golden Promise, Wheat, Flaked Wheat) Hops: (Saaz) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-08 15:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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