Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
20 min |
8.69 |
25% |
|
2 oz |
Azacca2 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
20 min |
11.85 |
25% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
7 days |
|
25% |
|
2 oz |
Azacca2 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop (High Krausen)
|
7 days |
|
25% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
8.69 |
50% |
|
4 oz |
Azacca (Pellet) 3.9999999908503 oz Azacca (Pellet) Hops |
|
11.85 |
50% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
153 °F |
Target Water Profile
Va Beach Water
"Fall in New England" Specialty IPA: New England IPA beer recipe by cpolk. All Grain, ABV 6.06%, IBU 20.54, SRM 5.7, Fermentables: (American - Pale 2-Row, Golden Promise, Munich Malt, Flaked Wheat, Flaked Corn, Maltodextrin) Hops: (Citra, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-06 18:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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