Rye Saison BIAB 2.5 Gallons Beer Recipe | BIAB Belgian Pale Ale | Brewer's Friend
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Rye Saison BIAB 2.5 Gallons

234 calories 19.5 g 500 ml
Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.8 gallons
Post Boil Size: 2.6 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 234 calories (Per 500ml)
Carbs: 19.5 g (Per 500ml)
Created: Thursday March 4th 2021
1.051
1.008
5.7%
47.5
4.6
5.8
n/a