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Galaxy Bomber

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 8.8 gallons
Post Boil Size: 7.05 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 65% (brew house)
Source: DEFCONN Brewing
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Thursday March 4th 2021

Thiol Madness: The No-boil Hoppy Pale

by Alex C.

OG: 1.069 FG: 1.016 ABV: 7.3% IBU: 26

Hazy IPA 3-12

by divoc 91

OG: 1.065 FG: 1.013 ABV: 6.7% IBU: 29

Strawberry Vanilla Milkshake IPA

by swade@penncharter.com

OG: 1.071 FG: 1.019 ABV: 6.8% IBU: 31

Original Gravity:

1.069

Final Gravity:

1.013

ABV (standard):

7.4%

IBU (tinseth):

27.9

SRM (morey):

6.0

Mash pH

5.6

Cost $

63.56

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Fermentation History

Target 90°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	Briess - Brewers Malt 2-Row12 lb Brewers Malt 2-Row	$ 0.12 / oz $ 23.04	37	1.8	70.6%
48 oz	Flaked Oats48 oz Flaked Oats	$ 0.12 / oz $ 5.76	33	2.2	17.6%
24 oz	Flaked Wheat24 oz Flaked Wheat	$ 0.12 / oz $ 2.88	34	2	8.8%
8 oz	Honey Malt8 oz Honey Malt		37	25	2.9%
272 oz / $ 31.68

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Galaxy2 oz Galaxy Hops	$ 1.99 / oz $ 3.98	Pellet	14.25	Boil	3 min	11.15	18.2%
3 oz	Galaxy3 oz Galaxy Hops	$ 1.99 / oz $ 5.97	Pellet	14.25	Whirlpool at 170 °F	15 min	16.71	27.3%
3 oz	Galaxy3 oz Galaxy Hops	$ 1.99 / oz $ 5.97	Pellet	14.25	Dry Hop (High Krausen) at 80 °F	Day 3		27.3%
3 oz	Galaxy3 oz Galaxy Hops	$ 1.99 / oz $ 5.97	Pellet	14.25	Dry Hop at 80 °F	Day 1		27.3%
11 oz / $ 21.89

Show Summary View

Amount	Variety	Cost	IBU	Bill %
11 oz	Galaxy (Pellet)	$ 1.99 / oz $ 21.89	27.86	100.1%
11 oz / $ 21.89

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.07 gal		Strike	159 °F	152 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:	$ 9.99 / each $ 9.99
Attenuation (custom):	80%	Flocculation:	Low
Optimum Temp:	75 - 85 °F	Starter:	No
Fermentation Temp:	90 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 128 B cells required

$ 9.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

35108

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	15	175	90	0
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

520

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-22 13:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Galaxy Bomber

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