Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Admiral1 oz Admiral Hops |
|
Pellet |
14.5 |
Boil
|
30 min |
39.79 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Admiral (Pellet) 0.99999999771257 oz Admiral (Pellet) Hops |
|
39.79 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.53 gal |
|
Batch Sparge |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 14.26 psi
Temp: 68 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Irish Stout" Dry Stout beer recipe by Firewater Brew. All Grain, ABV 5.04%, IBU 39.79, SRM 35.56, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 80L, Dark Chocolate Malt) Hops: (Admiral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-03 18:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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