Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Challenger33 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
30.44 |
62.3% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
15.42 |
37.7% |
|
53 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Stout1" Dry Stout beer recipe by Eoghan Hyland. All Grain, ABV 5.15%, IBU 45.86, SRM 33.26, Fermentables: (Maris Otter Pale, Roasted Barley, Acidulated Malt, Torrified Barley) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-01 22:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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