Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.15 gal |
mash |
Strike |
170 °F |
155 °F |
60 min |
|
3 gal |
sparge |
Sparge |
170 °F |
170 °F |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 tsp |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Munich (Dark Lager)
"megaladon" No Profile Selected beer recipe by Fuchi_jeg. BIAB, ABV 7.99%, IBU 0, SRM 28.27, Fermentables: (Standard 2-Row, CaraMunich II, Caramel / Crystal 40L, Medium Crystal, Extra Dark Crystal 120L, Special B) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-28 15:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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