Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
450 g |
Centennial450 g Centennial Hops |
|
Pellet |
7.5 |
First Wort at 80 °C
|
90 min |
12.57 |
33.3% |
|
900 g |
Centennial900 g Centennial Hops |
|
Pellet |
7.5 |
Whirlpool at 85 °C
|
30 min |
5.52 |
66.7% |
|
1,350 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,350 g |
Centennial (Pellet) 1350 g Centennial (Pellet) Hops |
|
18.09 |
100% |
|
1,350 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
91 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
90 L |
|
Sparge |
76 °C |
76 °C |
30 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
67 °C |
Target Water Profile
agua CASATECNICA
"RUBIA OBRERA" German Pilsner (Pils) beer recipe by @javiergalvan.brewer. All Grain, ABV 5.26%, IBU 18.09, SRM 6.54, Fermentables: (Malta Pilsner, Aromatic Malt) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-02 14:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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