Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
HBC 47240 g HBC 472 Hops |
$ 1.75 / oz
$ 2.47 |
Pellet |
7.7 |
Boil
|
45 min |
20.16 |
41.7% |
56 g |
HBC 47256 g HBC 472 Hops |
|
Pellet |
7.7 |
Boil
|
15 min |
15.25 |
58.3% |
96 g
/ $ 2.47
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
96 g |
HBC 472 (Pellet) 96 g HBC 472 (Pellet) Hops |
$ 1.75 / oz
$ 5.93 |
35.41 |
100% |
96 g
/ $ 5.93
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.06 gal |
|
Strike |
157 °F |
152 °F |
60 min |
Target Water Profile
Raleigh, NC
"Brunswick Mild" Dark Mild beer recipe by irish1811. BIAB, ABV 4.11%, IBU 35.41, SRM 19.58, Fermentables: ( Brewers Malt 2-Row, Caramel / Crystal 80L, Caramel / Crystal 20L, Chocolate) Hops: (HBC 472)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-28 02:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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