Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Simcoe100 g Simcoe Hops |
|
Leaf/Whole |
13 |
Dry Hop at 100 °C
|
2 days |
|
100% |
100 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Simcoe (Leaf/Whole) 100 g Simcoe (Leaf/Whole) Hops |
|
|
100% |
100 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.01 L |
|
Infusion |
71 °C |
67 °C |
60 min |
4 L |
|
Sparge |
75 °C |
65 °C |
15 min |
Starting Mash Thickness:
4.29 L/kg
Starting Grain Temp:
22 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
0 min. |
8 g |
Coriander Seed
|
|
Spice |
Boil |
15 min. |
8 g |
Himalayan salt
|
|
Other |
Boil |
15 min. |
2 kg |
Pineapple
|
|
Water Agt |
Mash |
2 days |
Priming
Method: cornsyrup
Amount: 280 g
Temp: 20 °C
CO2 Level: 8 g/l |
Target Water Profile
Mercadona Cortes
Notes
Half batch is Gose and the other Berliner Weisse.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-26 09:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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