Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
2.14 |
25% |
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Dry Hop (High Krausen)
|
1 days |
|
12.5% |
2 oz |
Barth-Haas - Enigma2 oz Enigma Hops |
|
Pellet |
13.5 |
Dry Hop (High Krausen)
|
1 days |
|
25% |
3 oz |
Zappa3 oz Zappa Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
37.5% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 gal |
|
Strike |
175 °F |
153 °F |
60 min |
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
lactose
|
|
Other |
Boil |
10 min. |
4 each |
Vanilla Pudding
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Blue Moon Milkshake IPA" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 9.73%, IBU 2.14, SRM 8.59, Fermentables: (Pilsner, Pale Wheat Malt, Golden Naked Oats, Flaked Rye, Rolled Oats) Hops: (Centennial, Lemondrop, Enigma, Zappa) Other: (lactose, Vanilla Pudding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-26 21:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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