Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
47.59 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
47.59 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
169 °F |
156 °F |
60 min |
|
|
Batch Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.28 qt/lb
Starting Grain Temp:
62 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Vanilla extract
|
|
Flavor |
Kegging |
0 min. |
16 oz |
Coffee Beans
|
|
Flavor |
Kegging |
0 min. |
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
Amount: 4.72 psi
Temp: 35 °F
CO2 Level: 2 Volumes |
Target Water Profile
London (Porter, dark ales)
"Mighty Quinn Coffee Vanilla Porter" American Porter beer recipe by Antone67. All Grain, ABV 7.08%, IBU 47.59, SRM 46.82, Fermentables: (Maris Otter, Special Roast, Chocolate, Flaked Oats, CaraMunich III, Black, Rice Hulls) Hops: (Northern Brewer) Other: (Vanilla extract, Coffee Beans, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-06 13:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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