Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14.20 g |
Magnum (15 AA)14.2 g Magnum (15 AA) Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
20.8 |
13% |
|
30.43 g |
Saaz (3.5 AA)30.43 g Saaz (3.5 AA) Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
6.61 |
27.9% |
|
24 g |
Saaz (3.5 AA)24 g Saaz (3.5 AA) Hops |
|
Pellet |
3.2 |
Boil
|
5 min |
2.1 |
22% |
|
40.57 g |
Barth-Haas - Kazbek40.57 g Kazbek Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
37.2% |
|
109.20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14.20 g |
Magnum (15 AA) (Pellet) 14.2 g Magnum (15 AA) (Pellet) Hops |
|
20.8 |
13% |
|
54.43 g |
Saaz (3.5 AA) (Pellet) 54.43 g Saaz (3.5 AA) (Pellet) Hops |
|
8.71 |
49.9% |
|
40.57 g |
Barth-Haas - Kazbek (Pellet) 40.57 g Kazbek (Pellet) Hops |
|
|
37.2% |
|
109.20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.2 L |
|
Infusion |
66 °C |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.51 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
|
2 g |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Bobby Fischer" Czech Pale Lager beer recipe by Balrogbobby. BIAB, ABV 5.47%, IBU 29.51, SRM 6.14, Fermentables: (Floor-Malted Bohemian Pilsner, Melanoidin, Carahell) Hops: (Magnum (15 AA), Saaz (3.5 AA), Kazbek) Other: (Protafloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-11 14:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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