Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
24.83 |
100% |
14 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
24.83 |
100% |
14 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
65 °C |
65 °C |
60 min |
|
|
Infusion |
65 °C |
75 °C |
15 min |
15 L |
|
Fly Sparge |
-- |
-- |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 g |
Cocao Nibs
|
|
Flavor |
Boil |
15 min. |
60 g |
Cocao Nibs
|
|
Flavor |
Secondary |
0 min. |
1 each |
Habanero Peppers
|
|
Flavor |
Secondary |
0 min. |
3 each |
Dry Chipotle Peppers
|
|
Spice |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Gringo Enchilado - Chili chocolate smoked porter" Specialty Smoked Beer recipe by Alto Quilombo Brewing. All Grain, ABV 6.14%, IBU 24.83, SRM 20.54, Fermentables: (Pale Ale , BlackSwaen Chocolate B, Beech Smoked Barley) Hops: (Magnum) Other: (Cocao Nibs, Habanero Peppers, Dry Chipotle Peppers)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-13 10:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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