Chocolate Cherry Stout Beer Recipe | Extract Dry Stout by Cavebrewer | Brewer's Friend

Chocolate Cherry Stout

172 calories 17.8 g 12 oz
Beer Stats
Method: Extract
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: NorthernBrewer
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday March 2nd 2014
1.052
1.013
5.1%
28.7
40.0
n/a
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