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Inconsiderate Bastard

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13.25 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Daniel Seaton
Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)

Created: Tuesday February 23rd 2021

Original Gravity:

1.089

Final Gravity:

1.022

ABV (standard):

8.8%

IBU (tinseth):

191.7

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 lb	United Kingdom - Maris Otter Pale25 lb Maris Otter Pale	38	3.75	78.1%
4 lb	Munich Malt4 lb Munich Malt	36.8	7.87	12.5%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	9.4%
32 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Warrior4 oz Warrior Hops	Pellet	16	Boil	60 min	92.08	17.4%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Boil	60 min	37.41	8.7%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	30 min	28.08	8.7%
4 oz	Centennial4 oz Centennial Hops	Pellet	10	Boil	10 min	20.87	17.4%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	10 min	13.25	8.7%
3 oz	Simcoe3 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		13%
3 oz	Centennial3 oz Centennial Hops	Pellet	10	Dry Hop	5 days		13%
3 oz	Chinook3 oz Chinook Hops	Pellet	13	Dry Hop	5 days		13%
23 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Warrior (Pellet)	92.08	17.4%
5 oz	Chinook (Pellet)	37.41	21.7%
7 oz	Simcoe (Pellet) 6.999999983988 oz Simcoe (Pellet) Hops	41.33	30.4%
7 oz	Centennial (Pellet)	20.87	30.4%
23 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	4 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 283 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

241

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Brews

Public: Yup, Shared
Last Updated: 2021-02-24 13:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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