Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
15.48 |
55.6% |
|
12 g |
Hallertau Mittelfruh12 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
6.14 |
44.4% |
|
27 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
68 °C |
60 min |
|
15 L |
|
Infusion |
-- |
75 °C |
15 min |
Target Water Profile
Balanced Profile
"Augustiner Lagerbier Helles" German Pilsner (Pils) beer recipe by parabe. BIAB, ABV 5.2%, IBU 21.62, SRM 3.95, Fermentables: (Pilsner, Carapils, Munich - Light 10L, Cane Sugar) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-23 21:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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