Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Charles Faram - NZ Pacific Jade1 oz NZ Pacific Jade Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
39.91 |
25% |
1 oz |
Wakatu1 oz Wakatu Hops |
|
Pellet |
7.4 |
Boil
|
20 min |
13.97 |
25% |
1 oz |
Taiheke1 oz Taiheke Hops |
|
Pellet |
7.4 |
Boil
|
20 min |
13.97 |
25% |
1 oz |
Motueka1 oz Motueka Hops |
|
Leaf/Whole |
5.9 |
Boil
|
5 min |
3.33 |
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.75 gal |
|
Batch Sparge |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"new zealand ipa" American IPA beer recipe by Brewer #231482. All Grain, ABV 8.53%, IBU 71.2, SRM 7.49, Fermentables: (Maris Otter Pale) Hops: (NZ Pacific Jade, Wakatu, Taiheke, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-05 23:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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