Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
20 lb | Proximity - Base Malt |
$ 0.00 / lb $ 0.00 |
37.5 | 2 | 62.5% |
8 lb | Bestmalz - Best RED X |
$ 0.00 / lb $ 0.00 |
36 | 12 | 25% |
2 lb | American - Caramel / Crystal 60L |
$ 0.00 / lb $ 0.00 |
34 | 60 | 6.3% |
1 lb | German - CaraRed |
$ 0.00 / lb $ 0.00 |
34 | 20 | 3.1% |
1 lb | Belgian - Special B |
$ 0.00 / lb $ 0.00 |
34 | 115 | 3.1% |
32 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Mosaic |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 12.5 | Boil | 0 min | 6.7% | |
2 oz | Citra |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 11 | Boil | 0 min | 6.7% | |
2 oz | Mosaic |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 12.5 | Boil | 20 min | 16.72 | 6.7% |
2 oz | Citra |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 11 | Boil | 20 min | 14.71 | 6.7% |
2 oz | Mosaic |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 12.5 | Boil | 60 min | 27.61 | 6.7% |
2 oz | Citra |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 11 | Boil | 60 min | 24.3 | 6.7% |
9 oz | Citra |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 11 | Dry Hop | 10 days | 30% | |
9 oz | Mosaic |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 12.5 | Dry Hop | 10 days | 30% | |
30 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: sucrose Temp: 68 °F CO2 Level: 2.35 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |