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Påsköl2022

Method: All Grain
Style: Festbier
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 46 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 19.6 g (Per 330ml)

Created: Saturday February 20th 2021

Original Gravity:

1.069

Final Gravity:

1.014

ABV (standard):

7.2%

IBU (tinseth):

22.9

SRM (morey):

9.6

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Finland - Vienna Malt5 kg Vienna Malt	36	3	32.3%
5 kg	Finland - Pilsner Malt5 kg Pilsner Malt	37	2	32.3%
3 kg	Finland - Cara Pale3 kg Cara Pale	35	4	19.4%
2.50 kg	Munich wheat - Wheat Malt2.5 kg Wheat Malt	38	25	16.1%
15.50 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Topaz40 g Topaz Hops		Pellet	17	Boil	45 min	22.91	100%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Topaz (Pellet) 40 g Topaz (Pellet) Hops		22.91	100%
40 g / $ 0.00

Yeast

Lallemand - LalBrew Diamond Lager

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 324 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Motala2012

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
2ml 80% lactic 5g NaCl 8g CaSO4
Mash Chemistry and Brewing Water Calculator

Notes

46L OG 1.095

Split in two

Pale Ale - Add 50g additional Topaz
Ferment with
Lallemand nottingham ale
Festbier - Add 100g of frozen green hops
Ferment with
Lallemand diamon lager

Last Updated and Sharing

313

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-08 08:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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