Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
10.01 |
7.7% |
|
40 g |
Citra40 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
14.63 |
15.4% |
|
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 80 °C
|
30 min |
6.98 |
19.2% |
|
50 g |
Ahtanum50 g Ahtanum Hops |
|
Pellet |
11.3 |
Whirlpool at 60 °C
|
20 min |
|
19.2% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
12 |
Dry Hop at 15 °C
|
2 days |
|
19.2% |
|
50 g |
Ahtanum50 g Ahtanum Hops |
|
Pellet |
11.3 |
Dry Hop at 15 °C
|
2 days |
|
19.2% |
|
260 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.3 L |
|
Infusion |
66 °C |
66 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Kettering, Northamptonshire, UK
"Cryo IPA" American IPA beer recipe by Tony Bridgman. All Grain, ABV 5.39%, IBU 31.62, SRM 9.7, Fermentables: (Golden Promise, Vienna Malt, Carapils) Hops: (Citra, Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-19 21:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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