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Brown Porter

Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 210 gallons (fermentor volume)
Pre Boil Size: 220 gallons
Post Boil Size: 210 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 87% (brew house)
Source: Red Bus
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Friday February 19th 2021

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

14.6

SRM (morey):

15.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
250 lb	American - Pale Ale250 lb Pale Ale	37	3.5	72.5%
55 lb	Torrified Wheat55 lb Torrified Wheat	36	2	15.9%
20 lb	Crisp Malting - Crystal Dark - 77L20 lb Crystal Dark - 77L	33.1	77	5.8%
10 lb	Crisp Malting - Pale Chocolate10 lb Pale Chocolate	32.7	220	2.9%
5 lb	United Kingdom - Brown5 lb Brown	32	65	1.4%
5 lb	American - Roasted Barley5 lb Roasted Barley	33	300	1.4%
345 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 lb	BSG - Fuggle2 lb Fuggle Hops	Pellet	4.2	Boil	60 min	12.21	50%
2 lb	BSG - Fuggle2 lb Fuggle Hops	Pellet	4.2	Whirlpool	0 min	2.4	50%
4 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 lb	BSG - Fuggle (Pellet)		14.61	100%
4 lbs / $ 0.00

Yeast

GigaYeast - British Ale Yeast #2

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3578 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

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Brews

Public: Yup, Shared
Last Updated: 2021-02-19 21:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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