Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Magnum17 g Magnum Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
17.19 |
27.9% |
|
22 g |
Northern Brewer22 g Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
15 min |
7.8 |
36.1% |
|
22 g |
Willamette22 g Willamette Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
5.91 |
36.1% |
|
61 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
|
-- |
63 °C |
60 min |
|
|
|
Steeping |
-- |
72 °C |
20 min |
|
|
|
Steeping |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
IBU justeres til ca 30
OG skal være ca 1074
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-01 00:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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